Barcelona Culinary Hub (BCH) via Grupo Planeta
Barcelona, Spain
可持续美食产品与创意 is a master's degree programme, taught in English at Barcelona Culinary Hub (BCH) via Grupo Planeta in Barcelona, with tuition currently recorded as €8,600.
探索可持续性与美食之间的交汇点,参与这个创新的项目。学生将专注于可持续实践,开发食品生产和消费的创造性解决方案。
Programme-specific requirements recorded in SIT Connect.
- BCH's master's programmes are lifelong-learning masters (másteres de formación permanente) run with the Universitat de Barcelona. On completion you receive BCH's master's title and, if you meet the Universitat de Barcelona's academic, documentation and administrative requirements, a UB Máster de Formación Permanente
- that UB title needs a university bachelor's degree (Grado, Ingeniería, Licenciatura or Diplomatura) or equivalent, and participants without one who pass receive a UB Diploma Superior Universitario instead. Admission steps: assessment of prior admission conditions, admission application, personal interview, submission of documents and a motivation letter, evaluation by the Admissions Committee, and enrolment. Programme pages that address it say prior training or experience in the field is recommended but not mandatory.
The official programme record lists English. It does not publish a programme-specific minimum language-test score, so no score is invented here.
Programme-specific document list.
Review the verified facts and degree-level requirements.
SIT Connect reviews your education and language background.
Complete the university-specific checklist and translations.
Continue to the central application portal.
Frequently asked questions
How long is 可持续美食产品与创意?
The duration has not yet been published in SIT Connect.
Which languages are used for 可持续美食产品与创意?
The official programme record lists English. A required language certificate or minimum score must be confirmed for the chosen intake.
What is the tuition fee?
€8,600 is the tuition currently recorded in SIT Connect. Currency conversions on this page are estimates.
Can I apply now?
Yes. SIT Connect currently has an application-ready intake for this programme.
