Máster en Producto, Identidad y Creatividad Gastronómica Sostenible
Barcelona Culinary Hub · Barcelona, SpainBarcelona Culinary Hub
Barcelona, Spain
Máster en Producto, Identidad y Creatividad Gastronómica Sostenible (Master's Degree) is taught at Barcelona Culinary Hub, Barcelona. It lasts 12 months. Taught in Spanish. Tuition is €8,200 for the full programme.
Máster en Producto, Identidad y Creatividad Gastronómica Sostenible at Barcelona Culinary Hub (affiliated to the Universitat de Barcelona). BCH master plus a UB Máster de Formación Permanente (non-official) for degree holders, or a UB Diploma Superior Universitario otherwise. 100% online, 60 ECTS, 12 months, taught in Spanish.
Who can apply to this programme.
- Open to graduates and to professionals without a university degree
- Training or experience in food, hospitality or a related field is recommended, not required
- A university degree also gives you a second master's title from a partner university
- Admission interview
- Final decision by the admissions committee
Taught in Spanish.
What you send with your application.
You do not need these to apply. Prepare them once you have your offer, for enrolment.
Review the verified facts and the requirements for this degree level.
SIT Connect reviews your education and language background.
Gather the documents in the list above.
Send your details now. SIT Connect tells you when the next intake opens, before you formally apply.
Frequently asked questions
How long is Máster en Producto, Identidad y Creatividad Gastronómica Sostenible?
The official catalogue lists a duration of 12 months and 60 ECTS ECTS.
Which languages is Máster en Producto, Identidad y Creatividad Gastronómica Sostenible taught in?
Taught in Spanish.
What is the tuition fee?
The tuition recorded in SIT Connect is €8,200 for the full programme. Converted amounts on this page are estimates.
Can I apply now?
This programme's intake is not confirmed yet.
