Grado en Dirección y Gestión Gastronómica
Barcelona Culinary Hub · Barcelona, SpainBarcelona Culinary Hub
Barcelona, Spain
Grado en Dirección y Gestión Gastronómica (Bachelor's Degree) is taught at Barcelona Culinary Hub, Barcelona. It lasts 4 years. Taught in Spanish. Tuition is €11,200 per year.
Grado en Dirección y Gestión Gastronómica, an official bachelor's degree of the Universitat de Barcelona taught at Barcelona Culinary Hub (centro adscrito) in L'Hospitalet de Llobregat (Barcelona). 240 ECTS over 4 years, in person, taught in Spanish (with a professional English module). The page lists the next start as February 2027.
Who can apply to this programme.
- Spanish university access: PAU, a higher vocational diploma or a previous degree
- Foreign school diplomas from the EU, IB or agreement countries need UNEDasiss accreditation
- Foreign school diplomas from other countries need homologation to the Spanish Bachillerato
- Foreign university studies, finished or started, are also an access route
- Over-25, over-40 and over-45 access routes are accepted
- Admission interview with an academic adviser
- Places go first by academic record, then by interview
Taught in Spanish.
What you send with your application.
You do not need these to apply. Prepare them once you have your offer, for enrolment.
Review the verified facts and the requirements for this degree level.
SIT Connect reviews your education and language background.
Gather the documents in the list above.
Send your details now. SIT Connect tells you when the next intake opens, before you formally apply.
Frequently asked questions
How long is Grado en Dirección y Gestión Gastronómica?
The official catalogue lists a duration of 4 years and 240 ECTS ECTS.
Which languages is Grado en Dirección y Gestión Gastronómica taught in?
Taught in Spanish.
What is the tuition fee?
The tuition recorded in SIT Connect is €11,200 per year. Converted amounts on this page are estimates.
Can I apply now?
The application deadline for this intake has passed.
