Máster en Food & Beverage y Dirección de Marcas de Restauración
Barcelona Culinary Hub · Barcelona, SpainBarcelona Culinary Hub
Barcelona, Spain
Máster en Food & Beverage y Dirección de Marcas de Restauración (Master's Degree) is taught at Barcelona Culinary Hub, Barcelona. It lasts 10 months. Taught in Spanish. Tuition is €11,800 for the full programme.
Máster en Food & Beverage y Dirección de Marcas de Restauración at Barcelona Culinary Hub (affiliated to the Universitat de Barcelona), in-person format in L'Hospitalet de Llobregat (Barcelona). BCH master plus a UB Máster de Formación Permanente (non-official) for degree holders. 10 months, 60 ECTS, November 2026 start, taught in Spanish.
Every intake you can still apply for, with its own deadline.
- Fall 2027Apply by Jul 1, 2027Next deadline
Who can apply to this programme.
- Open to graduates and to professionals without a university degree
- Training or experience in food, hospitality or a related field is recommended, not required
- A university degree also gives you a second master's title from a partner university
- Admission interview
- Final decision by the admissions committee
Taught in Spanish.
What you send with your application.
You do not need these to apply. Prepare them once you have your offer, for enrolment.
Review the verified facts and the requirements for this degree level.
SIT Connect reviews your education and language background.
Gather the documents in the list above.
Continue to the central application portal.
Frequently asked questions
How long is Máster en Food & Beverage y Dirección de Marcas de Restauración?
The official catalogue lists a duration of 10 months and 60 ECTS ECTS.
Which languages is Máster en Food & Beverage y Dirección de Marcas de Restauración taught in?
Taught in Spanish.
What is the tuition fee?
The tuition recorded in SIT Connect is €11,800 for the full programme. Converted amounts on this page are estimates.
Can I apply now?
Yes. This programme has an intake open for applications through SIT Connect.
