Hospitality Management

The Master’s Degree in Hospitality Management at UCAM is a one-year, English-taught program offered on the Murcia campus. It requires 60 ECTS credits and provides a comprehensive understanding of the global hotel and hospitality industry. The curriculum focuses on hotel operations, revenue management, food and beverage administration, and strategic leadership, equipping students with the advanced managerial tools needed to direct international hospitality operations. The program emphasizes a practical approach, incorporating seminars with industry leaders and hands-on case studies. Students gain real-world experience through mandatory internships in four- and five-star hotels, luxury resorts, or international hotel chains, and must complete a final master's thesis. Graduates are prepared for diverse executive careers as hotel general managers, food and beverage directors, revenue managers, or corporate hospitality consultants.

Programme-specific requirements recorded in SIT Connect.

• EU/IB/Agreements: Obtain access credential via UNED.
• All Other Countries: Request homologation via Spanish Ministry of Education.
• Legalization (Hague Countries): Must have the Hague Apostille on transcripts and diploma.
• Legalization (Non-Hague): Required stamps from Ministry of Ed, Ministry of Foreign Affairs, and Spanish Consulate.
• Translation: Must be in Spanish by an official sworn translator or Spanish Embassy.
• Scanned biopage of your valid passport.
• High School academic transcript, Diploma and national exam result slip.
• Statement of Purpose/Motivational Letter.
• Curriculum Vitae.

The official programme record lists Spanish. It does not publish a programme-specific minimum language-test score, so no score is invented here.

Programme-specific document list.

This programme is recorded as accredited in the central catalogue.